Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza: A Cookbook
Amazon dropped the price on Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza: A Cookbook to $12.60 (reg. $35). This book has a 4.5 star rating from over 1,000 reviews. Best price!
From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.
Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.
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