I love the satisfaction of spotting a hummingbird. They are such fast little buggers that you barely get more than a buzzing over your head as they fly to their next sweet spot. My friend gave me a homemade hummingbird nectar recipe many years back – and it works like a charm at beckoning these long-beaked beauties. The birds love the nectar, it’s simple and frugal to make, and it is safe for the birds (unlike some of the red colored packaged stuff from the stores).
4 cups water
1 cup white sugar
Boil water, add sugar, stir until dissolved.
Don’t boil too long – it will change the ratio of sugar to water. You want a ratio of four (4) parts water to one (1) part sugar. So you could do 2 cups water and 1/2 sugar, if you wanted or any quantity that follows the ratio.
Wait for it to cool and add to feeders. If you have leftovers, keep in fridge for up to two weeks.
Don’t add food coloring – it can be harmful. I’ve found red feeders with clear nectar are very effective without adding extra colorings. Also placing the feeder near flowers and/or greenery. Try to avoid spilling – or else you’ll be in the business of attracting ants.
If you don’t spot hummingbirds right away – don’t fret. Just keep putting out the food and they’ll come once they’ve deemed it safe, promise. Then they’ll come in droves. I like the feeders that suction to the window – it’s the easiest way to see them close up.
And just for fun, I want to share one of my favorite mom memories. This is a photo of my son when he was about 9 months old. Watching the hummingbirds fly around the back deck and sip from the feeder. I can’t believe he’s going to be six years old this year. Time flies, almost as fast as a hummingbird. . .
Do you have any secrets for attracting hummingbirds?